Description Edit

This recipe came from an estate sale. I obtained it when I purchased the family collection from the Love Estate in Sachse, Texas in 1984.

• Contributed by Catsrecipes Y-Group

Ingredients Edit

• 1 cup cottage cheese
• 4 slices toasted bread
• 1 peach pitted and cut into 8 wedges
• 2 teaspoons granulated sugar
• 1 teaspoon cinnamon

Directions Edit

1. Spread cottage cheese on the slices of toast.
2. Place 2 wedges of peach on each and sprinkle with sugar and cinnamon.
3. Place under a preheated broiler for 3 minutes.
4. Serve immediately.