Makes 6 servings.

Ingredients Edit

Directions Edit

  1. Cook Broccoli according to package directions. Drain well. Set aside.
  2. Heat soup, 1 cup Cheese, milk, Onion powder, mustard and pepper sauce. Stir in rice, franks and Broccoli.
  3. Turn into buttered shallow 2-quart casserole. Top with remaining 1 cup Cheese.
  4. Bake at 350 degrees 20 minutes or until hot and bubbly.

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