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Cheesy Black Bean Dip

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Description Edit


Cheesy Black Bean Dip

Ingredients Edit

Directions Edit

  • In a skillet, cook Bacon over medium heat until crisp.
  • Remove Bacon from pan, crumble, and set aside.
  • If there is more than about 1 tablespoon of grease in the pan, drain off some of the excess.
  • Saute garlic in Bacon drippings for 1–2 minutes.
  • Add beans, Cheese, picante sauce, onions, oregano, cumin, and Cayenne to pan, and mix well.
  • Cook over low heat, stirring occasionally, until Cheese is melted.
  • Stir in Bacon.
  • Transfer to a serving bowl, garnish if desired and serve with chips or vegetables.

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See also Edit

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