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Ingredients[]

Directions[]

  1. Prepare French fries as package directs.
  2. Arrange hot, crisp fries on a serving platter.
  3. Pour hot cheese over fries.
  4. Sprinkle with bacon bits.
  5. Garnish with sour cream and green onion

Notes[]

  • Makes 4 to 6 servings.

Contributed by:[]

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