Cheese lasagna
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Contents |
[edit] Description
Drizzle with Coriander Chutney.
[edit] Ingredients
- 6 oz Whole Wheat Lasagna noodles, 1 ½ c cottage cheese, low-fat
- ->OR<-
- 6 oz Enriched lasagna noodles
- 1/2 cup tomato sauce
- 1 cup Onion, pepper, & Mushrooms
- -mixture of 3 vegetables
- 2 eggs
- 1 tbsp Parmesan cheese
- 3 oz mozzarella Cheese, grated
- 2 tbsp Parmesan cheese
[edit] Directions
1 Cook lasagna noodles in boiling water until tender.
2 Drain and set aside.
3 Combine tomato sauce and chopped onions, peppers and Mushrooms.
4 Mix in separate bowl cottage cheese, eggs and Parmesan cheese.
5 Preheat oven to 350 degrees.
6 In a 8" x 8" casserole layer half the noodles, the cottage cheese mixture and grated mozzarella Cheese.
7 Top with tomato sauce mix and the rest of the noodles.
8 Sprinkle with Parmesan cheese.
9 Bake for 25 minutes.
