Directions Edit

  1. Preheat Oven to 350?f. Grease 11x7-inch baking pan; set Aside.
  2. Stir together flour, sweetener, cocoa powder and baking soda in large mixing bowl. Add milk, butter, egg substitute, honey and vanilla. Stir until just mixed. Pour into prepared pan.
  3. Sprinkle cherries over top of chocolate mixture. Bake 13 to 15 Minutes or until wooden pick inserted into center comes out clean. Cool. Cut into 12 equal-size brownies.

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