Cheddar Box Chocolate Chip Cookies

1 c Lightly salted butter 1 c Dark brown sugar 3/4 c Sugar 3/4 ts Vanilla 2 Eggs 2 c Flour 1/2 ts Salt 1 ts Baking soda 1 1/2 c Coarsely chopped; toasted -pecans 3 c Semi-sweet chocolate chips

Preheat oven to 350 degrees. Toast pecans for 3-5 minutes. Cream butter, sugar and vanilla. Mix well. Add eggs, flour, salt and baking soda. Mix. Stir in nuts and chocolate chips. Use 1/4 cup measure and drop batter onto ungreased cookie sheet. Bake for 18-20 minutes. Cool on the cookie sheet.

Makes 29 cookies.

Contributed by: Edit

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