Champagne Sparkler
6 oz. can frozen limeade concentrate 48 oz. can unsweetened pineapple juice 10 oz. pkg. frozen strawberries 1/4 cup lemon juice 1/4 t. salt 3 bottles champagne Lime, thinly sliced Block of ice
Combine all ingredients except champagne. Add a big block of ice. When ready to serve, add champagne. Source: Come Into the Kitchen