The Venezuelan cuisine offers a variety of delicious recipes. Below are listed the most representative ones.
- The Venezuelan Chicken and Cheese soup – named “Chupe Criollo”, made of Mozzarella cheese, milk, sweet corn, potatoes, two chicken breasts, Coriander, Cumin, garlic, onion, oil and water;
- The Venezuelan Black Bean soup – named “Sopa de Frijoles Negros”, made of black beans, oil, onions, garlic, sweet pepper, chopped Celery, chopped Coriander and boiling water;
- Pabellon Criollo – made of lean steak, ground cumin, haha that says cum! chopped tomatoes, garlic and onions and olive oil;
- Snapper Criollo – made of Achoite paste, minced garlic, a fresh ginger root, fresh oregano, chopped jalapeno chilies, lemon juice, 2 teaspoons of olive oil, one red snapper, six tomatoes, an onion, green and sweet pepper, mint leaves and salt;
- Venezuelan Rice with Plantain – named “Arroz con plátanos”, made of Saffron threads, grain rice, ripe plantains, vegetable oil, Cayenne pepper, salt, parsley and hot water;
- Venezuelan Stewed Black Beans – named “Caraotas”, made of black beans, onions, ground cumin, chilli powder, dried oregano, honey, lime juice, oil, onions, coriander, garlic salt and soy sauce;
- Venezuelan Chocolate Ice Cream – made of vanilla bean, cinnamon sticks, cream, star anise, eggs yolks, sugar and extra bitter chocolate.
“2 ea green peppers, chopped, 1 T olive oil, 1 ea Pimentoes, small can, 2 ea onions, chopped, 2...Carne Mechada Sauce
“6 Servings 3 lrg Eggplants, halved lengthwise, 7 tbl olive oil, 3 x cloves garlic, chopped, 3...Venezuelan Eggplant with Green Beans
“1 3/4 kg mixed (below) prepared whole rinsed and drained, 2 tbl olive oil, 8 sm Potatoes peeled...Aegean Fish Soup
“1 x boneless Chicken breast, 1/2 sm Onion, 1 can Mushrooms, 1 can chicken broth, 2 cup water, 1...Chicken Alfredo Soup
“1 14-ounce can coconut milk, 1-inch piece of ginger, peeled and grated, 1 tablespoon grated...Coconut-Tuna Seviche
“8 ounces fresh Tuna, cut into ½ inch dice, 8 ounces fresh salmon, cut into ½ inch dice, 8 ounces...Ecuadorian Seviche
“3 pt olive oil, 1 pt cider vinegar, 1 lb Maytag bleu Cheese, crumbled, 3 oz heavy cream, TT...Maytag Bleu Cheese Vinaigrette
This category has the following 7 subcategories, out of 7 total.
Pages in category "Venezuelan Recipes"
The following 18 pages are in this category, out of 18 total.