“Veal breast is the rear portion of the foresaddle. It contains lower ribs, is quite lean with...Basic veal cuts
“Ground veal is simply veal that has been ground or finely chopped. Ground veal can be prepared...Ground veal
“Veal is the meat taken from young cows. Veal meat is a delicacy with an excellent structure...Veal
“Regarding veal, aside from the regular use of onion and a bit of garlic, celery and...Roasting veal
“Soak your veal overnight in olive oil and balsamic vinegar. Surround with onions, bell peppers...Tenderizing veal steak
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- [+] Veal Recipes (11 C, 77 P)
Pages in category "Veal"
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Media in category "Veal"
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