Ukrainian appetizers are served with various seasonings and condiments, such as horse-radish, mayonnaise, kvass, garlic and piquant tomato sauces. As many of the soups and main courses in the Ukrainian cuisine are very nutritious, the appetizers are rather light. Here are some of the most popular Ukrainian appetizers: Cheese Crust Pastries, Cherry Charlotte, Chicken Kyiv. There are different other dills and pickles used with cheese and bread that are served as appetizers.

Pages in category "Ukrainian Appetizers"

Pampushki

Ukrainian Pagach

Pickled Mushrooms II

Ukrainian Zenia’s Potato Varenyky

Sandwiches with Sardines

Ukrainian Borsch

Fish Salad "Mimosa"

Sandwiches with Shrimps

Vegetable Canape

Ukrainian Meat in Aspic Kholodets

Rozsolnyk

Beet Relish

Sandwich with Boiled Tongue

Sandwiches with Red Caviar