Fandom

Recipes Wiki

Turkish Appetizers

Category page

42,412pages on
this wiki
Add New Page
Talk0

Ad blocker interference detected!


Wikia is a free-to-use site that makes money from advertising. We have a modified experience for viewers using ad blockers

Wikia is not accessible if you’ve made further modifications. Remove the custom ad blocker rule(s) and the page will load as expected.

The most popular appetizer is the Turkish Zucchini Fritters, named “Kabak Mucveri” in Turkish language. This appetizer is eaten hot or cold. The Turkish Zucchini Fritters are made of spring and yellow onions, fresh dill, fresh parsley, feta cheese, four eggs, a coup of flour, some pepper, olive oil and zucchini, of course. It will take around 15 minutes for its preparation. Besides all these ingredients, some chefs are adding tomatoes or boiled eggs in order to make it a more consistent dish or to give it a different taste. This tasteful appetizer can be served with a garlic sauce made of lemon juice, yogurt and chopped garlic. The Olive Pita is another delicious Turkish appetizer, made of olive oil, black chopped olives, crushed garlic, onion, salt and pita breads. The Olive Pita is served hot as a starter before lunch or dinner, or even as a snack between meals. The Turkish Meat Balls, called “Kofta” are traditional appetizers made of lamb. These delicious patties contain also as main ingredients eggs, olive oil, breadcrumbs and parsley, garlic, dried mint, salt and pepper. The recipe can be modified a bit by replacing the lamb with beef, for those who don’t like lamb.

Pages in category "Turkish Appetizers"

The following 12 pages are in this category, out of 12 total.

Also on Fandom

Random Wiki