“Iberico Ham in Spanish, it is made from the meat Iberico pigs, a breed of small brown animals...Jamon Iberico
“This popular fatty cured ham is similar to Italy's Proscuitto - Clean ham salted for 2 weeks...Jamon Serrano
“This is a tender whole dry cured chorizo sausage made with sweet paprika, eaten raw and uncooked...Chorizo Cantimpalo
“This is a fine, sharp tasting, crumbly and dry Spanish cheese made from whole, unpasteurised...Basque Quesco
Pages in category "Spanish Food Glossary"
The following 147 pages are in this category, out of 147 total.