Slovakia, as most of the countries on the globe has a cuisine rich in dessert recipes. The Slovak desserts range from ice creams to pies, tortes, cakes and not at last crepes filled with either chocolate, jam or cheese. The Slovak crepes are known under the name of palacinky. The Slovak sweet shops are called cukraren and are known to offer a great variety of products.The Christmas is one of the best opportunities for the sweets sellers to invade the cities. On this occasion a special cake is prepared. It has four layers and the fillings are made from nuts and cheese, plum jam and poppy seeds. Other desserts that are prepared for Christmas are the Slovak Christmas Honey Cookies. Overall, the number and the quality of the Slovak desserts surely do not disappoint neither the local people or the tourists.