Semi-firm cheese Edit this page History Talk0 42,279pages on this wiki Category page Sorting type: Most visited Most visited Alphabetical Recently edited | Pages in category "Semi-firm cheese" Gjetost “ A mild Gruyère-type cheese; made from either sheep's or cow's milk . Kefalograviera “ A Danish semi-firm cheese, made with part skim milk with caraway seeds. Also known as King... Christian IX cheese Gouda Raclette Cheddar Derby cheese “ A sheep's milk cheese from the Basque region of France that is made in the Benedictine... Abbaye de Bellocq cheese Abondance Appenzell Asiago (fresh) Beaufort “ A farmhouse cheese originating in Holland that is made from unpasteurized cow's milk. Semi-hard... Boerenkaas Cheese Caciotta Caerphilly Cantal Back 1 2 3 4 Next Subcategories Semi-firm cheese Recipes