Saudi Arabian Food Glossary Edit this page History Talk0 42,271pages on this wiki Category page Sorting type: Most visited Most visited Alphabetical Recently edited | Pages in category "Saudi Arabian Food Glossary" “ In greece, turkey, middle east and egypt , it is any small dish taken as appetiser along with... Mezze Sumac Zatoon Basboosa “ Deep-fried lamb sandwich . Arayess Ataif (gatayef, kataif) Baba ghanoush Baklawa or baklava “ REDIRECT Baharat Bjar “ Arabic omelette. Ejje “ Also spelled "foul". Slow-cooked mash of brown beans and red lentils, dressed with lemon, olive... Ful “ Milk. Haleeb “ REDIRECTHalvah Halwa “ Crushed wheat and yogurt casserole . Jarish “ White Cheese. Jebne “ Classic Arabian dish of meat mixed with rice. Kabsa Back 1 2 3 4 5 Next