Saudi Arabian Food Glossary Edit this page History Talk0 42,280pages on this wiki Category page Sorting type: Most visited Most visited Alphabetical Recently edited | Pages in category "Saudi Arabian Food Glossary" Cilantro “ Whole lamb baked over rice so that rice absorbs the juice of the meat. Kouzi Okra Hamour Arabic Bread (Khubz Arabi, pita) Sumac Shourba Snober Loubia Tamr “ Apricot nectar used to break fast during Ramadan . Kamareddine “ Red Sea fish from the emperor family . Shaour “ Crushed wheat and yogurt casserole . Jarish Ataif (gatayef, kataif) “ Date cookies shaped in a wooden mould called a tabi. Ma'amul Baba ghanoush Back 1 2 3 4 5 Next