pasta, cheeses, or nuts with the other ingredients. Both vegetable and fruit salad are generally served cold, but there are some salads that are served warm or served with warm dressings.
Classic salads from around the world:
- 3-bean Salad
- Fattoush (Lebanese Bread Salad)
- Panzanella (Tuscan Bread Salad)
- Salad Niçoise
Pages in category "Salad Recipes"
“ Makes 6 servings Ingredients 2 cups cooked rice 1 cup drained canned crushed pineapple 1 cup...
Green and Gold Relish
“ Description . Ingredients 8 cups lightly packed, torn butter lettuce 1 pint basket (12 to 14...
Strawberry-Blue Cheese Salad
“ Ingredients 12 ounces iceburg lettuce 12 ounces romaine lettuce 1/2 red pepper, chopped 1/2...
Casa D'angelo Salad
“ Description Tabbouleh Salad with Lemon-Garlic Dressing from the Public Health Cookbook by the...
Tabbouleh Salad with Lemon-Garlic Dressing
“ Description Pechay is a cabbage. It is one of the most known vegetables in the Philippines. It...
“ Description Fruit and Vegetable of the Month: Kiwi by the US Centers for Disease Control and...
Turkey and Kiwifruit Pasta Salad