“Ingredients 3½ oz sharp cheddar cheese, 1½ oz gruyère cheese, 4 oz German beer (pils or lager...German Beer Cheese Dip
“Cook Time: 2.5 hours 2 – 4 strips thick sliced bacon, 1 pound boneless pork chops, cubed small...Muleskinner's Chili
“This is a hit. My sis says she makes it every year. We did it last year. Contributed by Jenn b...First Down Fondue or Not
“½ cup all purpose flour, ⅓ cup butter, 1 clove garlic, pressed, 1 tbsp grated onion, 1 tsp...Cheddar Beer Soup
“The batter for this fried fish dish is light and crisp with a delicate beer flavor. Other fish...Beer Batter-fried Sole
This category has the following 2 subcategories, out of 2 total.
Pages in category "Recipes using beer"
The following 184 pages are in this category, out of 184 total.