Although Portuguese snacks are similar to mot Europeanm snacks, there are a few specific ones that are characteristic to Portugal, and they are mostly sea food related snacks.

  • Baked Red Snapper - Sweet Onions & Portuguese Olive Oil
  • Grilled Swordfish Baiana - Spicy Brazilian Red Baiana Sauce
  • Grilled Colossal Shrimp Caravela - Lemon Cognac Butter Sauce
  • Sautéed Colossal Shrimp Paulista - Fresh Garlic, Parsley & Olive Oil
  • Mariscada Seafood Stew - Steamed in Red or Cream Sauce
  • Seared Cape Cod Sea Scallops - Vegetable Julienne & Dill Butter Sauce
  • Brazllian Seafood Mixed Grill - Grain Mustard Sauce
  • Roasted Bacalhau à Nazaré - Salt-Cured (Dried) Codfish with Garlic, Olive Oil, Sweet Roasted Peppers, & Red Onion

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