Although Portuguese snacks are similar to mot Europeanm snacks, there are a few specific ones that are characteristic to Portugal, and they are mostly sea food related snacks.

• Baked Red Snapper - Sweet Onions & Portuguese Olive Oil
• Grilled Swordfish Baiana - Spicy Brazilian Red Baiana Sauce
• Grilled Colossal Shrimp Caravela - Lemon Cognac Butter Sauce
• Sautéed Colossal Shrimp Paulista - Fresh Garlic, Parsley & Olive Oil
• Mariscada Seafood Stew - Steamed in Red or Cream Sauce
• Seared Cape Cod Sea Scallops - Vegetable Julienne & Dill Butter Sauce
• Brazllian Seafood Mixed Grill - Grain Mustard Sauce
• Roasted Bacalhau à Nazaré - Salt-Cured (Dried) Codfish with Garlic, Olive Oil, Sweet Roasted Peppers, & Red Onion