Lamb breast Edit this page History Talk0 42,280pages on this wiki Category page | “Lamb Provençal is one of the ways of using breast of lamb. The breasts are left whole and boiled... Lamb Provençal “Lamb breast is part of the forequarter and contains ribs. It is oblong-shaped with layers of fat... Lamb breast Subcategories This category has only the following subcategory. L Lamb breast Recipes Pages in category "Lamb breast" The following 2 pages are in this category, out of 2 total. Lamb breastL Lamb Provençal Categories: Lamb cuts Add category Cancel Save