The most common beverage in the cuisine of Jordan is the traditional coffee that is served to guests in Jordan marking the true traditional hospitality of the region. Other than the coffee, various kinds of teas from the common ones to herbal and green teas are quite commonly featured in the cuisine of Jordan. There are a few beverages that are made from fresh fruits and vegetables which are high in their nutritious value and extremely healthy. The preparation of the beverages in the cuisine of Jordan are quite simple and not at all time consuming. The beverages are truly delicious and there are beverages for all types of seasons in the beverage category of Jordan. The recipes to the beverages are readily available world wide. No special tact is required to prepare the Jordanian beverages; however having a great blender and grinder are two of the most useful equipments that you will require in the preparation of the Jordanian beverages.This category currently contains no pages or media.