Ad blocker interference detected!
Wikia is a free-to-use site that makes money from advertising. We have a modified experience for viewers using ad blockers
Wikia is not accessible if you’ve made further modifications. Remove the custom ad blocker rule(s) and the page will load as expected.
Browse All Jewish Recipes: Jewish Appetizers | Passover Recipes| Kosher Recipes| Jewish Beverages | Jewish Soups | Jewish Salads | Jewish Vegetarian | Jewish Meat Dishes | Jewish Snacks | Jewish Desserts
Fish is prepared smoked, in piquant stews, or pickled and the most common fish are herrings and salmon (prepared as lox). The pastrami is a famous dish, which is frequently met in various culinary cultures – in Jewish cuisine, the pastrami is made of chiefly red meat, with seasonings as basil and black pepper.
Pages in category "Jewish Meat Dishes"
The following 16 pages are in this category, out of 16 total.