“A thick type of Worcestershire sauce is manufactured in Japan under brand names such as...Tonkatsu sauce
“This short green leaved tiny lettuce plant has dark purple stalks, flowers which are used for...Hon tsai tai
“A green onion that has a longer green stem than the other green onions, the thinner is called...Wakegi
Pages in category "Japanese Food Glossary"
The following 200 pages are in this category, out of 226 total.