Browse All Jaggery Recipes
“SRI LANKA KIRI DODOL 250 gm flour, rice, 50 gm cashew nuts, 225 gm jaggery, 1/4 tsp cinnamon...Sri Lanka Kiri Dodol Cashew Nuts and Jaggery
“MUNG-ATA KAVUM 250 gm jaggery, 125 ml -water, 250 gm flour, rice, 250 gm flour, Mung gram, 125...Sri Lanka Mung-Ata Kavum Jaggery
“The blog created by Meenakshi Agarwal is filled with, as the blogger says, lots of spice and...Tamarind Chutney
“1 cup water chestnut flour, 1 tbsp potatoes, boiled, peeled and mashed very smooth, 1 tbsp ghee...Papri Chaat
“Serving Size : 1 3 medium carrots peeled, 1 medium caulifower stalks removed, 1/2 cup salt, 3/4...Alu Carrot Pickle
“Lamb in pickled gravy, Ethnicity - Punjabi, North Indian, Type of meal - Party, Lunch, Dinner...Aachar Korma
“Ethnicity - Orissa,East Indian, Type of meal - Party, Lunch, Dinner 1 cup: Good quality rice, 1...Arisa Pitha
Pages in category "Jaggery Recipes"
The following 18 pages are in this category, out of 18 total.