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Gabonese Recipes

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Most of the recipes from this country are known all over the word, due to the fact that are very delicious and tasty:

  • Gomen Wat – which is Boiled collard greens with garlic, onions and sometimes, ginger.
  • Mesir Wot this plate is made of Lentils usually cooked in hot pepper sauce. This dish ranges from hot to very hot. Lentils are cooked until they are quite soft and blend slightly with the sauce.
  • Shiro Wot a very tasty dish prepared like a stew made from toasted and ground split peas.

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