Category:Colombian Beverages
From Recipes Wiki, the recipe book anyone can contribute to!
Browse All Colombian Recipes: Colombian Appetizers | Colombian Beverages | Colombian Soups | Colombian Salads | Colombian Vegetarian | Colombian Meat Dishes | Colombian Snacks | Colombian Desserts
There is a wide range of Colombian coffees: mocha mint coffee, coffee Borgia or cinnamon coffee. Mocha mint coffee contains carnation hot cocoa mix, natural mint flavor, the cinnamon coffee is flavored with ground and whole cinnamon and brown sugar and the Borgia coffee has perked Colombian supreme coffee, whipped cream, cocoa and anise extract. Coffee is not missing form other sweet drinks, either, like the snow cap Colombian monk This original drink is made with vanilla ice-cream (served on top), strong coffee and hazelnut liquor. The Colombian noise bleed dink includes amaretto liquor, peach schnapps, powdered sugar and cranberry juice. There are also some Mercado-area typical drinks, which can be also found in Mexico: alfajor (honey, almonds, coconut), bate (chan herb), cacao (ground chocolate, corn, lima beans, anise), cidra, horchata (water, almonds, melon, rice flour), pinole (water, corn, anise, cinnamon), podzol (corn, salt, chili) or sangrita (orange juice, sugar, onion, chili, salt).
This category currently contains no pages or media.
