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Central African Beverages

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Central African cuisine is quite exotic and this can be seen also in the way they prepare their beverages. No matter what people here prepare, food or beverages, they combine the ingredients in unique ways so that they obtain the best tastes. In Central African Republic there are a lot of types of beverages that contain, besides alcohol, fresh fruits and spices so that the final product would have a unique special flavor. Most beverages consumed here are cocktails, which are made by combining more types of alcoholic drinks with some exotic fruits that one can only find in this area. People here consume quite a lot of alcohol mainly wines. There are a lot of people who make their own homemade wine. The most famous African wine, though, is the honey wine and Central African Republic is one of the countries that produce it. Another very popular drink, especially among the young people in Central Africa is beer.

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