Cambodian desserts are quite famous all over Asia, and they are starting to become popular overseas as well. Egg-based desserts spiced up with different seasonings and flavors (vanilla, cinnamon) make the delight of any Cambodian meal. Whether it is rice pudding or banana cakes, the Cambodian chefs will definitely have a tasty desert for any sort of meal. Here are some other popular Cambodian desserts: Deep-fried Bananas with Caramel Sauce, Coconut Sauce, Khmer Sweet Corn Pudding, Sesame Sticky Rice, Sticky Rice with Mango, Coconut Custard.
Pages in category "Cambodian Desserts"
The following 10 pages are in this category, out of 10 total.