There are people in Myanmar that believe that consuming only vegetarian foods leads to a better health and hence, to a longer life. The Burmese cuisine has recipes based entirely on greens, vegetables and fruits. These recipes range from appetizers to soups, main dishes and even desserts. Some of the Burmese foods made from vegetables and fruits are:

  • Mandalay-Style Eggplant
  • Pineapple Fried Rice
  • Monsoon Vegetables
  • Eggplant with Green Curry Sauce

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