“160 g of fresh sturgeon, sevruga or beluga (kinds of sturgeon), 160 g of Caspian salmon, 150 g...Fish Assorti "Issyk"
“palm oil, 1 whole fish (daurade, porgy, bream, or similar), washed, patted dry, and cut into...Fried Fish in Peanut Sauce
“Senegalese rice is a slightly simplified version of Ceebu Jën, with an English name. In Senegal...Riz Senegalais
“Rice and Fish. In Senegal, this dish is often made with broken rice. Short-grained rice can be...Ceebu Jën