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“Italian equivalent of bacon; underbelly of the pork, used to make a bacon that can be slabbed...Pancetta
“Turkey bacon is an alternative to traditional streaky bacon that is made of turkey. While turkey...Turkey bacon
“Bacon fat liquefies and becomes bacon drippings when it is heated. Once cool, it firms into lard...Bacon grease
“ Animal fat, bacon grease Refuse: 0% Scientific Name: NDB No: 04609 (Nutrient values and...Bacon grease Nutrient Chart - 100 grams
This category has the following 2 subcategories, out of 2 total.
Pages in category "Bacon"
The following 15 pages are in this category, out of 15 total.