Fandom

Recipes Wiki

Argentine Desserts

Category page

42,443pages on
this wiki
Add New Page
Talk0

Helado (ice-cream or sorbet) is very much enjoyed and in older times, desserts like these were made of snow in Mendoza. There is a wide diversity of sweet pastries and pastes: dulche de leche (sweet of milk) is the filling for cakes and pancakes, alfajores, tortas fritas made with butter, sugar, eggs and egg yolks, vanilla, grated lemon rind, flour and cornstarch and the cookies are sandwiched together with dulche de leche with caramel spread. Caramel is also used for the panqueques de dulce de leches, also known as caramel crepes. Fruit desserts and puddings are also an Argentinean specialty, like the mazamorra (corn pudding), the raspberry mango fool with orange juice, heavy cream and peach schnapps, or the rich malva pudding, with apricot jam, milk and white vinegar.

Ad blocker interference detected!


Wikia is a free-to-use site that makes money from advertising. We have a modified experience for viewers using ad blockers

Wikia is not accessible if you’ve made further modifications. Remove the custom ad blocker rule(s) and the page will load as expected.