Carrot Oatmeal Cookies
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[edit] Description
[edit] Ingredients
- 2 eggs
- 1/2 cup packed brown sugar
- 1/2 cup molasses
- 1/3 cup virgin olive oil
- 1 cup flour
- 1/2 cup whole-wheat flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 1 1/2 cups quick-cooking oats
- 1 cup fine Grated Carrots
- 1 cup Raisins
[edit] Directions
- In large bowl beat eggs, brown sugar, milk and oil.
- In separate bowl combine flour, baking powder, salt, cinnamon, baking soda, and nutmeg; add to egg mixture and mix well.
- Stir in Oats, carrots and Raisins.
- Chill in freezer for at least 30 minutes.
- Bake at 350 for 10-13 minutes.
Categories: Somalian Recipes | Somalian Desserts | Oatmeal Cookies | Quick oats Recipes | Grated Carrot Recipes | Baking powder Recipes | Brown sugar Recipes | Baking soda Recipes | Wheat flour Recipes | Olive oil Recipes | Molasses Recipes | Maple syrup Recipes | Cinnamon Recipes | Dried Grapes Recipes | Carrot Recipes | Nutmeg Recipes | Flour Recipes | Egg Recipes | Salt Recipes | Oats Recipes | Milk Recipes | Oil Recipes

