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Caraway

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Caraway



Contents

[edit] Scientific Name of Plant

Carum carvi

[edit] Description

Caraway are the small, crescent-shaped dried seeds from an herb. They are used whole or ground to add a subtle anise flavoring to baked goods and savory dishes.

[edit] Origin and History

[edit] Parts of Plant Used

[edit] Cultivation and Harvesting

[edit] Uses and Properties

[edit] Nutritional Value

[edit] More Information

Want to know more about Caraway? Need Caraway recipes? Check out the category: Caraway