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Caprice des Dieux

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Caprice des Dieux

About Caprice des Dieux Edit

Caprice des Dieux is a commercial brand of cheese first produced in 1956. It is a modern, soft-white cow's milk cheese from France of oval shape with a smooth, velvety, pure penicillin rind. Affinage takes two weeks. Fat content is 60%.

Caprice des Dieux Recipes Edit

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