Fandom

Recipes Wiki

Canned pineapple

42,412pages on
this wiki
Add New Page
Comments0 Share

Ad blocker interference detected!


Wikia is a free-to-use site that makes money from advertising. We have a modified experience for viewers using ad blockers

Wikia is not accessible if you’ve made further modifications. Remove the custom ad blocker rule(s) and the page will load as expected.

Canned Pineapple is U.S. Grade B or better, and is available in sliced, crushed, and chunk varieties. Pineapple is packed in juice or light syrup (The label will state the packing medium). Sugar or similar sweetener may be added.

Pineapple is a good source of Vitamin C.

Storage Edit

Unopened Pineapple Edit

Avoid freezing or exposure to direct sunlight. Sudden changes in temperature shorten shelf life and speed deterioration.

Opened Pineapple Edit

Store opened pineapple in a nonmetallic container and refrigerate. Use within 5 days.

Uses & Tips Edit

  • Canned pineapple is a delicious dessert served directly from the can.

•*Pineapple is great with ham or chicken, and can be added to stir-fries, fruit salads, green salads, breads, smoothies, and desserts.

  • Serve pineapple with reduced-fat cottage cheese for a quick and nutritious snack.
  • The juice from canned pineapple can be drained and thickened with flour or cornstarch to make a fruit sauce for ice cream or pancakes.
  • Use the drained juice as a tropical marinade for chicken. Be sure to discard juice after marinating.
  • Substitute canned pineapple juice for part of the liquid when making gelatin desserts.

Source Edit

  • Pineapple, Canned by the US Department of Agriculture, public domain government resource—original source of recipe

Also on Fandom

Random Wiki