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Canadian Stewed Beans

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Description Edit

Mm Mm Mm is what I said when I tasted this mysterious recipe of gods ! It's from a Canadian friend who loves to cook day and night, vegetarian love I'd say. Enjoy !

Ingredients Edit

Directions Edit

  1. Boil beans, salt, cheese and onion until beans are almost cooked.
  2. Cut turnip and carrot into small pieces.
  3. Cook well, cut potatoes small and put in about 15 minutes before you take beans off the stove.
  4. Serve with fresh bread or fresh rolls.

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