Description[]
Ingredients[]
- 1 (8 ounce) package cream cheese
- 1 (16 ounce) jar of your favorite salsa (Do not use fresh salsa, it needs to be the cooked kind in a jar.)
Directions[]
- Put cream cheese in a low sided bowl. Pour salsa on top of Cheese. Allow to come to room temperature.
- Serve with tortilla chips.