2T lemon juice 1T olive or vegetable oil 1T water 2 tsp garlic pepper 1/2 tsp dried basil 1/2 tsp onion powder 1 lb. boneless chicken breasts

In a small bowl, combine lemon juice, oil, water, garlic pepper, basil and onion powder. Brush over both sides of chicken. Saute chicken in nonstick skillet until browned and juices run clear.

Contributed by: Edit

Ad blocker interference detected!

Wikia is a free-to-use site that makes money from advertising. We have a modified experience for viewers using ad blockers

Wikia is not accessible if you’ve made further modifications. Remove the custom ad blocker rule(s) and the page will load as expected.