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- Combine Worcestershire, salt and pepper and ground beef.
- Scale into 5 oz portions.
- Shape into patties.
- Refrigerate at least 30 minutes.
- Broil, grill or pan fry to desired doneness.
- Serve on bun with lettuce, sliced tomatoes and onion.
- Place approximately 2 oz of California avocado on top of each patty.