Cake with cottage cheese and walnuts
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[edit] Description
In Romanian: Prajitura din brinza de vaca si nuci
[edit] Ingredients
- 14 oz/400 g cottage cheese
- 4 eggs
- 3/4 cup Sugar
- 7 oz/200 g ground walnuts
- 4 oz/100 g Raisins
- 5 oz/150 g butter
- vanilla or rum
- shortening and flour to grease and dust the pan
[edit] Directions
- Grind the cottage cheese.
- Mix the Sugar with the butter, adding the eggs one by one, then the Cheese, walnuts, Raisins, vanilla or rum.
- Mix everything well and pour into a buttered and dusted bread pan.
- Bake at medium heat and remove from the pan when cold.
Categories: Romanian Recipes | Romanian Desserts | Walnut meal Recipes | Cottage cheese Recipes | Shortening Recipes | Vanilla powder Recipes | Walnut Recipes | Dried Grapes Recipes | Butter Recipes | Cheese Recipes | Sugar Recipes | Granulated sugar Recipes | Flour Recipes | Egg Recipes | Rum Recipes
