Recipes Wiki

Cajun Tofu

42,411pages on
this wiki
Add New Page
Add New Page Comments0

Description Edit


Ingredients Edit

Directions Edit

  • Fry tofu in very hot olive or peanut oil until golden to seal. Pour oil from above into bottom of stock pot, adding enough to cover the bottom of the pot, if necessary. Make a roux by adding an equal amount of flour, cooking until thickened. Add remaining ingredients except parsley. Simmer for 25 minutes.

Add drained tofu, place lid on pot and simmer for another 30 minutes, stirring occasionally. Add bay leaves and let cool for 15 minutes. Reheat if necessary and serve over steamed rice. Top with fresh parsley.

Other Links Edit

See also Edit

Also on Fandom

Random Wiki