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Cajun Chips

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Description Edit

Contributed by Catsrecipes Y-Group

  • Source: Unknown
  • Makes about 40 chips

Ingredients Edit

Directions Edit

  1. Split five pitas in half, and cut each half into eight wedges.
  2. Preheat oven to 375 °F.
  3. Arrange pita wedges on greased baking sheets.
  4. Coat wedges with cooking spray.
  5. Sprinkle 2 tsp Cathy's Cajun Seasoning over wedges.
  6. Bake chips 6 minutes or until crisp.

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