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Cajun

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Cajun

2 1/2 oz. habanero infused vodka (recipe follows) 4 habanero chilies (one to garnish)

Add a large measure of vodka to a mixing glass filled with ice and stir until the glass is frosted. Strain the mixture into a frosted martini glass and garnish with an habanero chile. For Habanero infused vodka: Place three habanero chilies, with seeds, in a bottle of vodka and leave until they start to loose their color. The more translucent they become, the more flavor has been absorbed. A word of warning, this drink must be monitored while it is infusing. Habanero chiles are among the strongest in the world and should be treated with respect. A glass of milk will neutralize the effect. Source:Unknown

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