CABBAGE SALAD 1 med. Head cabbage, shredded 6 Sm. Green onions, chopped 3/4 c. Frozen peas, uncooked 1/2 c. Shredded carrots 1/4 c. Sliced almonds 1/4 c. Sunflower seeds 1/8 c. Sesame seeds 1 pkg. Ramen (chicken) oriental noodles, uncooked DRESSING: 2 tsp. Sugar 1/4 c. Oil 1/2 c. Zesty Italian dressing Dash of pepper Season packet from the Ramen noodles Mix the first four ingredients together in a bowl. Add dressing and stir. Add the remaining four ingredients just shortly before serving so they remain crisp. (I use precut cabbage and carrot mixture you can find at grocery store.)

    Praising, Prayer and Worshiping our Lord Jesus Christ. Join Me Your Sister in Christ Bonnie

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