CORN SALAD
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Contents |
[edit] Description
[edit] Ingredients
- 2 cans white or yellow corn (or 1 of each)
- 1/2 Spanish Onion, diced
- 1 red pepper, diced
- 1/4 pound snow Peas, trimmed
- 1/4 cup oil
- 1 1/2 - 2 tablespoon lemon juice
- salt, to taste
- pepper, to taste
[edit] Directions
Drain corn and pour into a bowl. Mix with Onion, red pepper, and snow Peas. Combine oil, lemon juice, salt, and pepper. Pour over corn mixture.
