Recipes Wiki

Burgundy Skewered Beef Kabobs

42,425pages on
this wiki
Add New Page
Comments0 Share

Ingredients Edit

Directions Edit

  1. In large bowl, combine wine, ¼ cup olive oil, garlic, onion, rosemary, green peppercorns, mustard and juniper berries. Mix well.
  2. Add beef cubes, toss to coat well, cover with plastic wrap and refrigerate for 4 to 6 hours.
  3. After marinating, thread beef onto 8 vine skewers. Set to one side. Reserve marinade.
  4. Preheat grill to high.
  5. Cut zucchini, red and yellow peppers and red onions into large pieces.
  6. Skewer onto remaining 8 vine skewers alternating with mushrooms.
  7. In small bowl, combine 2 tablespoons olive oil and balsamic vinegar. Brush vegetables with this mixture and season to taste.
  8. Grill beef skewers for 2 to 3 minutes per side (8 to 10 minutes total cooking time for medium-rare doneness), basting frequently with remaining marinade.
  9. When beef has been cooking 3 minutes, place vegetable skewers on grill and cook for 6 to 8 minutes until tender, brushing with remaining oil and vinegar mixture.
  10. Remove from grill and serve.

Ad blocker interference detected!

Wikia is a free-to-use site that makes money from advertising. We have a modified experience for viewers using ad blockers

Wikia is not accessible if you’ve made further modifications. Remove the custom ad blocker rule(s) and the page will load as expected.

Also on Fandom

Random Wiki