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Buffaloaf

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Description

A River of Recipes: Native American Recipes Using Commodity Foods by the USDA Food Distribution Program on Indian Reservations, public domain government resource—original source of recipe

Ingredients

Directions

  1. Preheat oven to 275°F to 300°F.
  2. Mix all of the ingredients together and form into loaf.
  3. Bake for 1 hour or until meat thermometer reads 160°F in center of loaf.

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