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Buddhist 5 Spice Tamales

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Description Edit

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Ingredients Edit

Directions Edit

1 Combine filling ingredients in a mixing bowl.

2 Spread 1 ½ tablespoons puree on each corn husk "boat."

3 Cook for 20 minutes. or until husks have softened.

4 Season to taste with sea salt and lime juice.

5 Serve!

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See also Edit

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